Isola della Scala Rice Fair: Tradition and Territory 2026

The identity of a land: the Rice Fair

From September 17 to October 13, 2026, the municipality of Isola della Scala becomes the hub of Venetian rice production. The Rice Fair is a nationally significant event dedicated to promoting the Nano Vialone Veronese PGI rice, a product that has shaped the economic and social history of the Veronese plains. The theme of this edition, Everything starts with a grain, aims to reaffirm the importance of the local agricultural supply chain and the quality of raw materials.

An exceptional historical context

Isola della Scala is located in an area characterized by a unique agricultural landscape, where water and land meet in a millenary balance. The event takes place within this historical and artistic context, transforming exhibition areas into a stage where peasant culture is reinterpreted in a contemporary way. The town, known for its rural tradition, opens its spaces to welcome a diverse audience, interested not only in gastronomic offerings but also in discovering the rice supply chain.

A program between culture and gastronomy

The schedule of activities proposed during the four weeks of the fair reflects the heterogeneity of local production. In addition to tasting paths, which allow for the exploration of the culinary declinations of rice, the event hosts thematic meetings, exhibitions of vintage agricultural machinery, and debates on sustainable agriculture. Year after year, the event confirms itself as a point of reference for those looking for an immersive experience in Venetian gastronomic tradition, capable of preserving artisanal processing techniques.

Details and logistics

The event will take place continuously from September 17 until October 13, 2026. Access to the exhibition area is regulated by a daily schedule that varies based on the planned activities and peak attendance days. It is recommended to consult the official channels to verify the opening hours of the food stands and any reservation requirements for limited-capacity side events. Tickets for entry and tastings can be purchased directly on-site at the dedicated counters or through the official online platforms managed by the organizing body.