Casearia in Agnone: three days dedicated to dairy excellence
From August 28th to 30th, Agnone hosts Casearia, an exhibition dedicated to excellent cheeses and the art of wine pairing in the setting of the Molise village.
- Festivals
- Website
-
Agnone, Via don Ciccio D'Onofrio
from 28/08/2026 to 30/08/2026
The dairy tradition in the heart of Molise. From August 28th to 30th, the town of Agnone hosts the new edition of Casearia, a significant event dedicated to the quality dairy sector. The event takes place along the historic streets of the village, known for its thousand-year-old artisanal tradition and for being a nerve center of Upper Molise culture. The urban fabric, characterized by stone architecture and an intact medieval layout, offers a particularly evocative setting for a journey aimed at enhancing regional agri-food excellences. ## Sensory journeys and the culture of taste. The event is organized through a series of meetings and guided tastings, designed to delve into the various milk processing techniques. The focus of the current edition is particularly aimed at the world of goat cheeses, a production that reflects the biodiversity of the surrounding mountain pastures. Industry experts will accompany visitors in a technical analysis of the organoleptic peculiarities of each type, offering food for thought on the production chain. ## The art of pairing. One of the pillars of Casearia is the relationship between dairy products and wine offerings. The in-depth sessions are structured to illustrate the synergies between aged and fresh cheeses and a careful selection of wines, aimed at balancing the gustatory persistence and aromatic notes of each tasting. The event proposes itself as a meeting point between producers, enthusiasts, and industry professionals, creating an ecosystem in which direct comparison becomes a tool for spreading gastronomic culture. ## Service information. The event will take place on August 28th, 29th, and 30th. The detailed program with stand opening hours and methods for participating in guided tastings can be consulted through the event's official channels. Advance booking is recommended for thematic sessions with limited seating, in order to ensure optimal enjoyment of the guided tours. For further logistical details or direct contact with the organization, it is possible to refer to the dedicated website or the local information office.
Similar events
10/08/2026 15/08/2026
Feste e Sagre
From August 10th to 15th, 2026, the Colfiorito Plateau celebrates the local lentil through gastronomic traditions and hiking activities in the heart of Umbria.
07/08/2026 16/08/2026
Feste e Sagre
From August 7th to 16th, the fourth edition of Musica CittĂ Pantalla celebrates Umbrian tradition through music, gastronomy, and social engagement in the village of Todi.
21/08/2026 23/08/2026
Feste e Sagre
In Gignod, the festival dedicated to Teteun highlights the gastronomic tradition of the Aosta Valley through a unique product and the vitality of the local community.
27/08/2026 11/09/2026
Feste e Sagre
From August 27th to September 11th, CittĂ di Castello hosts the 59th edition of the Festival delle Nazioni, focusing this year on the German musical tradition.
02/09/2026 06/09/2026
Feste e Sagre
From September 2nd to 6th, San Mauro Cilento celebrates the Cilento White Fig with a journey through local culture, craftsmanship, and gastronomic traditions.
