31st Reggiolo Pumpkin Fair: A Celebration of Gastronomic Tradition
The Reggiolo Pumpkin Fair returns for its thirty-first edition with two weekends dedicated to gastronomic excellence and local history.
- Festivals
- Website
- 0522 213711
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Bassa Reggiana, Via Cantone
from 19/09/2026 to 27/09/2026
A tradition rooted in the territory
The Pumpkin Fair in Reggiolo reaches its 31st edition in 2026, establishing itself as one of the most representative events in the Lower Reggio Emilia area. The event, scheduled for the weekends of September 19-20 and September 26-27, aims to enhance the local agricultural supply chain through its iconic product: the pumpkin. The event serves as a bridge between rural culture and the rediscovery of ancient knowledge, promoting reflection on seasonality and the quality of local products.
The architectural prestige of the Fortress
The entire exhibition takes place in the heart of the historic center, dominated by the majestic Reggiolo Fortress. This fortified structure, which represents a focal point for the military and civil history of the Po Valley, offers a significant architectural setting. Its imposing silhouette, a testament to complex medieval defensive systems, gives the event an atmosphere suspended in time, transforming the square and adjacent streets into a convivial space where history and gastronomy find a natural meeting point.
Gastronomic experiences and sensory journeys
The heart of the event is represented by thematic tastings, focused on the many culinary variations of the pumpkin. From fresh pasta, processed according to local traditional recipes, to the more creative variants designed for contemporary audiences, the food and wine program aims to restore the authenticity of regional flavors. The offer is completed by a wide selection of typical local products, making the fair a privileged opportunity to meet local producers directly.
Logistics and event participation
Access to the Pumpkin Fair is free and winds along the main arteries of the municipality of Reggiolo. Visitors can enjoy the food stands and participate in side activities throughout the duration of the two weekends mentioned. It is advisable to consult the official information platforms for details on the opening hours of individual tasting stalls and for any changes to the program based on weather conditions. The organization provides dedicated parking areas near the town center to facilitate the influx of the public from neighboring provinces.
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