Antonian Festival in Anzio: tradition and conviviality

The Antonian tradition in the heart of Anzio

From July 3rd to 5th, 2026, the city of Anzio hosts the twelfth edition of the Antonian Festival. The event is spread over three evenings dedicated to local tradition and support for social activities, establishing itself as a landmark for the community and for visitors choosing the Lazio coast during the summer months.

The historical setting

The initiative takes place at the Oratory of Saints Pio and Antonio, located on Via Giacomo Matteotti. This space represents a significant historical-cultural landmark in the urban fabric of Anzio, offering a welcoming environment well-suited for community events. The choice of location allows participants to immerse themselves in the atmosphere of the city center, combining the devotional value of the place with the pleasure of an outdoor convivial gathering.

Food and wine paths

The heart of the event is represented by the food and wine stands, curated with the goal of promoting local products. The menu features dishes linked to the local maritime culture, including calamarata pasta, sea bream, and grilled prawns, prepared according to recipes that highlight the freshness of the ingredients. Alongside the seafood offerings, a selection of meats and seasonal vegetables is provided, accompanied by traditional regional desserts and a careful selection of wines.

Entertainment and charitable purposes

Each evening, starting from 6:30 PM, will be enlivened by live music and entertainment moments designed to meet the needs of a diverse audience, including families. Beyond its recreational value, the Antonian Festival maintains a strong spirit of solidarity: the entire proceeds of the event will be donated to charity, supporting social utility projects operating in the area.

Logistical information

The event will be held on July 3, 4, and 5, 2026. The stands will open daily starting at 6:30 PM. Participation is free and does not require an entrance ticket; consumption at the food and wine stands follows prices set by the event management, with all profits destined for charitable purposes.