Stockfish Festival: The Gastronomic Identity of Badalucco

The village's gastronomic tradition

On September 19 and 20, 2026, the medieval village of Badalucco, nestled in the lush setting of the Argentina Valley, renews its centuries-old bond with stockfish. The event, promoted by the local Pro Loco, is not just a moment of conviviality, but a philological celebration of a recipe that has shaped the cultural identity of the entire Ligurian hinterland.

A historical bond with Norway

The event finds its roots in the privileged relationship established between Badalucco and the Lofoten Islands in Norway. This connection, born from ancient trade exchanges and consolidated culinary traditions, finds its annual culmination in the festival. The quality of the fish, dried according to rigorous methods, represents the pivot around which the gastronomic offerings revolve for the public during the weekend.

The heart of the town: between architecture and history

The squares and alleys of the historic center, characterized by an urban layout that preserves the typical elements of a fortified village intact, will become the theater for guided tastings. On the occasion of the opening of the festivities, on Saturday, September 19, the Tana Bertrand Museum will be inaugurated, a new cultural hub destined to enhance the historical and anthropological heritage of the Badalucco territory.

Program and entertainment

In addition to the culinary offerings, the program includes entertainment moments designed for different age groups. Live music and ballroom dancing will animate public spaces, fostering aggregation between the local community and visitors in an authentic context. The attention to the event's usability is reflected in the activation of a free shuttle service, intended to facilitate tourist influx and minimize vehicle impact on the village's delicate architectural structure.

Logistical information

The event will be held on Saturday, September 19, and Sunday, September 20, 2026. To facilitate access for visitors coming from the coast, a shuttle bus service with constant runs to the center will be active. To consult the detailed program, the times of individual activities, and how to participate in the tastings, you can visit the official web portal or contact the organizing secretariat through the official channels of the Badalucco Pro Loco.